Yantai Yinquan Food Co., Ltd. is located in Zhangxing Town, Zhaoyuan City, Shandong Province. This place is known as the "Home of Chinese Vermicelli" and is the birthplace and main production area of vermicelli. The company is 10 kilometers north of Longkou Port, 100 kilometers east of Yantai Port, and 160 kilometers south of Qingdao Port. The transportation is very convenient.

　　Our company was established in 1995 with a registered capital of 5.6 million yuan. The company covers a total area of 24,000 square meters, including 12,000 square meters of factory area, 300 employees, and an annual production capacity of 10,000 tons of Longkou vermicelli. Our company is one of the national vermicelli production enterprises. The company has four brands: "Fuguiyuan", "Yumengying", "Ruifengxiang", and "Jiayu". The main products include green bean vermicelli, pea vermicelli, sweet potato vermicelli, and mixed bean powder. The company has the right to import and export, and its products have been exported to Indonesia, Singapore, and many countries in Europe, and are sold in major supermarkets and catering hotels in China.

　　Over the years, the company has continuously strengthened management innovation and technological reform, continuously improving the quality management system, and has passed ISO9001, HACCP, HALAL, and BRC certifications. To actively explore overseas markets, the company built a new processing workshop in 2017, equipped with a closed rice noodle production line with leakage prevention equipment, using digital temperature control systems and a sterile drying equipment with no-temperature refrigeration, and establishing various testing laboratories to effectively ensure that the product quality meets the EU export standards.

　　Our company is committed to building a century-old enterprise. We always adhere to the concept that "quality is the life of the enterprise", regarding product quality as the lifeline of the enterprise. During the production process, we strictly implement the policy of "the same standard, the same quality, the same production line", and strictly abide by various food standards requirements. We select high-quality starch, adopt standard water purification technology, do not add any additives, ensure the health and unique flavor of Longkou vermicelli, and thereby continuously enhance the competitiveness of the enterprise brand.

　　As a management-standardized and reputation-reliable professional vermicelli manufacturer in Longkou, "Yinquan Food" is a trustworthy partner, with efficient services, integrity, and comprehensive support. We warmly welcome new and old customers to visit and negotiate, and join hands to develop together.